How to Make Crepes
Learn how to make crepes with this easy recipe. Similar to American pancakes and Buttermilk Pancakes, French crepes have a mild, sweet, cake-like flavour, but a very different size and texture. Crepes are thinner, softer, and more delicate. The batter is watery when compared to pancake batter, containing no leavening agents which prevents them from getting fluffy. These easy-to-make crepes take less than 5 minutes to throw together and less than 15 minutes to have on your table!
Crepes
The secrets to the best-ever Crepes, with the perfect thin texture, slightly crisp edges, and the perfect hint of sweetness! These expert tips and tricks from a French bakery will take your crepe-making skills to the next level! #breakfast #quick #easy #simple #dessert #french #crepes
Chelsea's Messy Apron
Whipped Cream Strawberry Crepes – Perfect Breakfast or Dessert
Great for make-ahead or brunch! These homemade strawberry crepes are light, delicious, and so easy to make! Fill them with whipped cream and fresh strawberries for a beautiful breakfast or dessert. Dust with powdered sugar, drizzle with Nutella, pile on your favorite fruits or use our ideas for a savory version.
Tastes Better From Scratch | Dinner Recipes + Recipe Ideas
Easy Homemade French Crepes (Sweet or Savory)
This step-by-step guide shows you how to make the best homemade French Crepes—no special pan or equipment needed! The easy batter comes together quickly and works for sweet or savory fillings. Make them ahead for a fancy-feeling breakfast, brunch, lunch, or dessert. Fill with Nutella, berries, ham & cheese, or anything you love!
Tastes Better From Scratch | Dinner Recipes + Recipe Ideas
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