Not too sweet frosting

This is my secret Fluffy Vanilla Frosting recipe that is way better than buttercream. Less sweet, 100% smooth, pipes like a dream!

This retro frosting makes for a lighter and less sweet substitute for buttercream frosting. It is super fluffy and pillowy, but still holds-

Looking for a lightly sweetened frosting? This whipped frosting is like a stable whipped cream and pipes beautifully on cakes and cupcakes!

This twist on American buttercream frosting stands up to a warm day, is perfect for piping and it's not too overly sweet. It the perfect buttercream for summer!

If you find your frosting too sweet, don't lose hope. I have our best tips and tricks to help lessen the sweetness of buttercream frosting. American buttercream is often the go-to frosting for many, known for its simplicity, and forgiving nature. However, its sugariness can sometimes be overpowering for some detracting from the overall enjoyment of the dessert.

Here is my foolproof buttercream frosting made with powdered sugar. It’s NOT too sweet, but still fluffy, creamy, and holds its shape well. Made with only 4 simple ingredients, this icing has the most delicious taste and is easy to be piped or spread onto cakes and cupcakes.

Here are five delicious frosting recipes - no powdered sugar required! These are the best frostings without powdered sugar!

Whipped Buttercream Frosting-frosting without powdered sugar! This flour frosting (ermine) recipe makes light, not too sweet frosting!

Try the timeless Old Fashioned Ermine Frosting, a soft and fluffy recipe that’s perfect for cakes and cupcakes alike. This classic frosting recipe has a subtle, buttery flavor that’s not too sweet, making it a go-to for traditional desserts. #ErmineFrosting #ClassicBaking #FrostingRecipes

Creamy, silky Italian buttercream is perfect for decorating cakes and so delicious! It's easier to make than you think and might become your go to frosting!

This chocolate buttercream frosting has only 4 ingredients and be made in less than 10 minutes, making it perfect for cakes and cupcakes!

The best easy buttercream frosting recipe! Light, fluffy, smooth and creamy! Not too sweet and so easy to make! Never buy frosting again!

Heritage Frosting! This creamy, not-too-sweet frosting starts with a cooked flour and milk mixture! Such a great alternative to traditional buttercream!

This silky whipped frosting is so soft it's like eating a cloud. It is perfect for spreading over a cake and may even win over those folks who don't like frosting because it's too sweet

Mascarpone frosting is a decadent, creamy and lusciously silky smooth frosting that’s perfect for topping cakes, cupcakes, brownies and cookies. This mascarpone whipped cream frosting is made from 4 simple ingredients and is incredibly easy to make. Reach for this mascarpone icing the next time you need an incredibly delicious, but not too sweet frosting recipe.

This not too sweet buttercream frosting recipe is the perfect hybrid between American and Swiss meringue buttercream!

Whipped buttercream frosting is light, fluffy, and perfectly sweetened. This whipped version of buttercream is perfect for cakes, cupcakes, cookies & more.

Whipped Cream Cream Cheese Frosting. A combo of two favorites, you'll use this creamy, not too sweet frosting and filling for much more than topping cakes.

Ermine Frosting, also known as milk frosting or flour frosting, is made from a cooked milk and flour mixture, sugar, and butter.

This whipped cream frosting is perfect and here's why. It's not too sweet. It keeps it's shape. There's only 4 ingredients and it doesn't melt at room temp.