Cajun crawfish

Gather your friends and family - it’s time for a Crawfish Boil! If you love real Cajun flavor, you’ll love every last bite of this classic Crawfish Boil packed with crawfish, sausage, corn, potatoes and a perfect spicy kick!

Makes 5 large servings

Louisiana Crawfish Étouffée – a rich and flavorful Cajun dish with tender crawfish smothered in a savory, spicy gravy over rice!

Get ready to savor the authentic taste of a Cajun crawfish boil with our simple recipe. Perfect for gatherings or festive meals, our instructions will help you create a memorable seafood feast featuring succulent crawfish, corn, potatoes, and a blend of aromatic Cajun spices.

Crawfish Fettuccini is an incredibly delicious pasta dish made with fettuccine, peppers, onions, garlic, butter, cream, cheese, and crawfish. Whip up this flavorful meal any time you want to impress your family and friends! #crawfish #cajun #pasta #fettuccine

This Louisiana crawfish étouffée is rich, creamy, and packed with authentic Cajun flavors! Made with tender crawfish, a flavorful roux, and the perfect blend of spices, it’s a comforting dish best served over rice for a true taste of the South.

Best Cajun Crawfish Etouffee (Louisiana Style) - IzzyCooking

Makes 4 Servings

Facebook Twitter Pinterest L.T.’S Seafood & Steakhouse is a Cajun restaurant located in Broussard, LA. L.T.’s is a dine-in and drive-thru restaurant. Serving boiled seafood, fried seafood, steaks, pastas, and sandwiches. Facebook Twitter Pinterest As many of you know that I am currently in the middle of my Crawfish Tour. We were celebrating my Aunt’s […]

Original recipe by Cookpad Ingredients (for 12 lbs crawfish/seafood) 8 sticks of butter (salted) 6 tbsp cajun seasoning 6 tbsp paprika 4 tbsp oregano 4 tbsp cayenne pepper 4 tbsp lemon pepper 6 tbsp sugar 6 heads garlic (minced) 8 tbsp old bay seasoning 1 cup garlic powder 1/2 cup lime (juiced) 2 tbsp crawfish boil mix Procedure In a saucepan, melt all the butter until completely dissolved over high heat.

The quintessential Cajun meal- find a reason to celebrate and enjoy. Pop off the head and suck the juices, peel of the shell and pop the meat in your mouth. Servings: 12 Ingredients 30-40 lbs Crawfish 6 cups kosher salt divided 4 (1-pound) bags Slap Ya Mama Cajun Seafood Boil, divided 10 lemons, halved 10 lbs red potatoes, quartered 8 lbs corn, shucked and halved 16 heads garlic, halved crosswise 8 lbs andouille sausage, cut into thirds Slap Ya Mama Original Blend Cajun Seasoning (to…

Warm and Creole seasoned crawfish and jalapeño cornbread topped with classic crawfish étouffée ... this recipe by Creole For The Soul is the perfect, cold weather comfort food.

Crawfish boil. Oxford, Mississippi

LA Crawfish | The best places to sample Houston's melting-pot cuisine.

A flavorful fettuccine dish with plump crawfish, smothered in a creamy Cajun sauce, bringing a spicy kick to every bite.

Cajun Boiled Crawfish

Crawfish Etoufee!! #crawfish #etoufee #cajun #louisiana | Instagram