Chai tiramisu

Chai Tiramisu is a creamy no bake dessert featuring masala chai soaked lady fingers, mascarpone and a light dusting of ground warm spices.

This Pumpkin Chai Tiramisu is a festive fall twist on a classic! Pumpkin puree is whipped into the cream mixture, with chai concentrate used instead of traditional espresso to dip the ladyfingers into. Optionally, you can add a little bit of spiced rum to the chai mixture for a boozy oomph of flavor. This is a great dessert to make for Thanksgiving or other holiday celebrations!

Dirty chai tiramisu is a twist on traditional tiramisu. Chai spices mingle with espresso-soaked ladyfingers, layered in creamy mascarpone. Get the recipe!

Tender chai spiced sponge layered with coffee soaked sponge fingers topped with an irresistible mascarpone style frosting. Finished with a dusting of cinnamon this cake combines the warm cosy flavours of chai with the creamy coffee notes of tiramisu.

Chai Tiramisu - Ladyfingers soaked in a chai mixture, covered in sweet mascarpone cream, and dusted with cocoa chai spice!

Chai-dipped lady fingers layered with a sweet pumpkin mascarpone gets topped with cinnamon and cocoa in this easy and delicious Pumpkin Chai Tiramisu.

This Masala Chai Rusk Tiramisu is made with cake rusk dunked in a spiced fragrant chai, sandwiched between a cardamom mascarpone cream.

Fusion never looked better with this recipe for the ultimate spiced-infused Chai Tiramisu. Layers after layers of chai-soaked ladyfingers, and rich, velvety mascarpone cream, this is the perfect weekend treat. So easy to make and SO FRIGGIN DELICIOUS, especially when eaten the next day!

A twist on the classic tiramisu! This make-ahead dessert is super easy and delicious, and is perfect for your next gathering/ Make this with your favorite chai recipe

Pumpkin Chai Tiramisu - This unique tiramisu recipe is a great alternative to pumpkin pie for your fall dessert table! No baking required, and easily assembles in under 30 minutes