Cojita corn dip

Served hot and cheesy or crunchy cold, this easy Mexican corn dip with green chiles and cotija cheese will make you seriously consider the double chip dip.

This Out-of-this-World Corn Dip (also known as Crack Corn Dip) is my go-to appetizer recipe. It's a guaranteed hit that everyone will love.

A creamy, crowd-pleaser, and lip-smacking Elote dip aka Mexican street corn dip! Corn mixed with a luscious creamy mixture, spices, fresh cilantro, and cheese!

Traditional Mexican street corn is turned into the best dip ever. So good you won't even need chips. Just grab a spoon!

This super easy recipe has all the flavors of Mexican street corn and it's ready in just 10 minutes. Serve cold or warm with tortilla chips or Fritos. Everyone loves this corn dip! Perfect for picnics, potlucks, or take to the pool as a snack. You can vary the flavor by using Chipotle (smoked flavor), Street taco or fajita seasoning. Made Southwest canned corn (or Mexicorn), sour cream or Mexican crema, cream cheese, Mexican cheese blend or try it with authentic cojita cheese.

Creamy, crunchy Mexican Street Corn Dip is full of flavor and is the perfect dip to munch on at backyard barbecues and summer get-togethers!

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Mexican street corn dip is my go-to cheese dip for parties. This Elote dip recipe is hot, cheesy, and delightfully spicy.

Mexican Corn Dip is creamy, cheesy with just the right amount of spice from chilies with a pop of fresh-squeezed lime.

A flavourful dip of corn, spices, cheese and lime, Elote dip turns delicious Mexican street corn into a tasty appetizer or snack that is easy to prepare.