Cookie empanadas

Better make plenty - these disappear fast. The unbaked dough may be frozen. The baked cookies may also be frozen.

Dessert empanadas, also known as sweet empanadas or empanaditas dulces, are a delectable variation of the traditional savory empanadas. They are easy to make and will satisfy even the most discerning sweet tooth.

These Cookie Empanadas are light, flaky and entirely irresistible. Pretty as a picture and simple to make, these delicious cookies are welcome at any party!

S'mores Empanadas feature a sweet flaky dough, filled with chocolate & marshmallows then drizzled with chocolate. An irresistible snack or dessert.

Recipe video above. This dough is easy to work with and comes together in seconds using a good processor. While I really encourage you to make the dough, you'll still get an excellent empanada fix making this with store-bought puff pastry or shortcrust pastry.Empanada dough adapted from Kevin Is Cooking and the filling is based on the New York Times Cooking Beef Empanadas recipe (I found the flavour a bit mild and too dry, so I tweaked).

Apple empanadas a light, flakey pastry filled with a sweet apple filling are the perfect dessert to welcome fall season. Apples simmered in brown sugar, lemon juice and cinnamon are wrapped in a flaky homemade empanada dough.

Easy Mexican Cinnamon Cookies are a melt in your mouth buttery cinnamon flavored sugar cookies recipe with a crunchy cinnamon-sugar coating.

This recipe for Easy Biscuit Empanadas is freaking delicious. If you make it and don't feel the same way, thoughts and prayers my friend.

Crusty savory hand-sized pies filled with a flavorful ground beef mixture are the perfect snack with a taste of Latin America! Make these beef empanadas at home!