Creole mayonnaise recipe

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The Creamy Cajun Sauce

This creamy cajun sauce recipe from The Travel Palate is a quick and simple condiment that tastes great spread on burgers, crab cakes, or as a dip for shrimp and french fries. Use your favorite creole seasoning or a homemade creole seasoning to create this spicy sauce the whole family will enjoy. It's a delicious dip or spread!

Cajun Garlic Aioli... One of my most used sauces. Its a fancy mayonnaise, seasoned with Cajun/Creole New Orleans spices. … | Recipes, Cooking recipes, Sauce recipes

Pin It Now! This is a recent find for me. I've certainly ordered fancy bar food served with an aioli. It's just a fancied up mayonnaise. It's just one of those condiments that I never really thought about. Awhile back i saw a post from Bobbi's Kozy Kitchen where she showed her version of this very useful.. um, let's call it a dipping sauce for now. Since I first made Bobbi's version (Click HERE), I've tweeked just a bit and added a few of my own spices, but for the most part, she deserves an…

Creole Mayonnaise Recipe

Mayonnaise is a longtime resident on the list of condiments that Southerners love, and it finds its way into countless _Southern Living_ recipes. Whether you’re loyal to [Blue Plate](https://www.southernliving.com/pasta/sauces/blue-plate-mayonnaise) or [Duke’s](https://www.southernliving.com/dukes-mayo-southern-food), this Creole Mayonnaise recipe will be your new favorite way to use store-bought mayo. Our Test Kitchen professionals loved this recipe and said it would make a great sandwich

New Orleans Remoulade Sauce a Remoulade is one of the classic French sauces. It is more of a savory Aioli, a fla… | French sauces, Grilling recipes, Cooking recipes

Pin It Now! a Remoulade is one of the classic French sauces. It is more of a savory Aioli, a flavored mayonnaise. A Creole Remoulade Sauce is similar. Just add spices. This really is not complicated. It is a cup and a half of mayonnaise with flavoring. It is traditionally used as a condiment with seafood (ever hear of Shrimp Remoulade???). Take a look at the photos and you can see my Crab Cakes with a Remoulade Sauce. It's one of those sauces I really should make more often. I make about a…

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