Crockpot bourbon chicken easy

Bourbon Chicken (Better Than Takeout) smothers tender chunks of chicken in a homemade bourbon sauce for a quick and easy weeknight meal!

This crock pot bourbon chicken recipe is super easy and tastes just like you are eating it at the mall. This New Orleans favorite is a family must.

Bourbon Chicken is a delicious and flavorful dish that originates from the culinary traditions of New Orleans. Despite its name, this dish does not traditionally contain bourbon whiskey in large amounts; instead, it refers to a style of chicken that is marinated in a sweet and tangy sauce, often served over rice. The name “Bourbon Chicken” is thought to derive from Bourbon Street in the French Quarter, but some sources also attribute it to the Bourbon Chicken stall in the Mall of Louisiana.

Crockpot Bourbon Chicken Ingredients: 1 ½ lbs boneless, skinless chicken thighs ½ cup bourbon ½ cup soy sauce ¼ cup ketchup ¼ cup apple cider vinegar ½ cup brown sugar 1 tsp minced garlic 1 tsp grated ginger ½ tsp crushed red pepper flakes 2 tbsp cornstarch 2 tbsp water Cooked white rice for serving Green onions for garnish #Crockpot #Bourbon #Chicken

Sweet and savory Bourbon Chicken is a saucy, takeout-style dinner made with juicy chicken thighs, brown sugar, soy sauce, garlic, and bourbon!

Tender, bite-sized chicken pieces simmered in a rich, sweet, and savory bourbon glaze, creating a flavorful dish with a hint of warmth and spice.

Crock Pot Bourbon Chicken is a favorite with tender chicken thighs and a delicious bourbon sauce simmered to perfection in the slow cooker.

Enjoy this classic take out meal in the comfort of your own home. Chicken cooked in a sweet, sticky and smoky sauce and served over rice. An easy dinner recipe made in your slow cooker.

Crockpot bourbon chicken is tender chicken thighs simmered in a brown sugar bourbon sauce. A New Orleans recipe made easy in the crockpot!

This delicious Bourbon Chicken simmers in the crock pot all day for an easy meal! The marinade creates a delicious sauce and is perfect served over rice!