Egg japanese

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a bowl filled with food sitting on top of a table

This classic Oyakodon (Japanese Chicken and Egg Rice Bowl) is a quick, easy, and comforting meal made with tender chicken, silky eggs, and a savory dashi-based sauce over steamed rice. Ready in under 30 minutes, this one-pan Japanese rice bowl is perfect for busy weeknights.

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a wooden plate topped with a bowl filled with food next to a cup of coffee

Onsen Tamago, or “hot spring eggs“ in Japanese, are slowly poached in the shell in hot spring water. This creates the most luxurious, silky egg whites and custard-like yolks. Learn how to make this delicious, easy recipe at home with my foolproof method.

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three hard boiled eggs sitting on top of a black slate board next to an egg shell

These flavorful soft-boiled eggs used as a ramen topping are called Ajitsuke Tamago (味付け卵) in Japan, which literally means "seasoned egg." This White Ramen Egg is marinated in a clear broth making it look like a regular soft-boiled egg and yet it has the perfect savory-sweet balance with loads of umami.

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three sushi rolls with different toppings on them

This spam musubi with egg recipe is an easy and mouthwatering fusion of Hawaiian and Japanese cuisine. Made with crisp caramelized sweet and salty spam, a fluffy rolled omelet, and deliciously seasoned sushi rice, this spam and egg musubi is the perfect breakfast musubi when you’re busy on the go.

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some kind of boiled egg on a plate with chopsticks next to it and a bowl of soup in the background

We teach you how to make the perfect Ramen Egg marinated in soy and mirin with a custard-like yolk. Get this easy Japanese recipe. Recipe by Asian Inspirations. #japaneserecipe #japaneserecipes #japanese #japanesecuisine #japanesefood #japanesecooking #jap #japrecipe #japrecipes #japcuisine #japcooking #japfood #asianrecipe #asianrecipes #asianinspirations #ramen #eggs #ramenegg #flavouredegg #egg #rameneggs #ajitsuketamago #easyrecipe #recipeideas #simplerecipe #simpleandeasy #softboiledegg

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