English Muffins

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Whether you are a beginner or seasoned baker, this is THE English Muffin Recipe you need to create the softest, fluffiest English muffins EVER. You'll be how surprised at how easy these yeast based muffins are to make, plus they're ready in around two hours!

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English muffins are a common breakfast bread. They can be simply toasted or elevated to elegance as the foundation for eggs benedict. You can make them in your own oven. I'll show you how.

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These super soft sourdough English muffins are way better than store-bought. They're 100% all natural and easy to make! #sourdough #bread #sourdoughstarter English Muffin Sourdough Discard, English Muffins With Sourdough Discard, Easy Sourdough English Muffin Recipe, Thomas English Muffins Recipes, Long Ferment Sourdough Muffins, Easy Beginner Sourdough Recipes, Sourdough Starter English Muffins, Sour Dough Discard English Muffins, Discard English Muffin Recipe

This sourdough English muffin recipe is made with bubbly, active sourdough starter, flour, water, salt, a touch of butter and milk to enrich the dough. Take a moment to enjoy the aroma of this dough as it rises- truly wonderful! In terms of preparation, you can make the dough during the day when you have time, and then chill overnight in the refrigerator once fully risen. Don't forget to lightly oil your plastic wrap when chilling the dough overnight (this prevents the dough from sticking to…

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