French ham sandwich

The Jambon beurre is a three-ingredient sandwich French sandwich that is simple and delicious. It is a classic, yet so easy to make at home.

This is less of a recipe and more of a tasty suggestion. If you’ve been to Paris, you’ve no doubt had a simple lunch of jambon-beurre. This is our version using authentic French-style bistro ham, black truffle butter, and creamy Camembert (for extra credit).

French sandwiches are a thing of glory. Here are the classic combinations with baguettes, butter, and more to eat the next time you're in France — or ASAP elsewhere.

This classic French Baguette Sandwich, also known as a Jambon Beurre Sandwich is such a nice departure from a classic deli sandwich. Our version is layered on a crusty French baguette with salty prosciutto, an easy herbed butter, creamy brie, and peppery arugula. Effortlessly elegant, and most importantly, so delicious.

In 5 minutes with 3 ingredients, you can make a Parisian bistro worthy Jambon-Beurre Sandwich - the iconic sandwich of the French Capital!

In addition to tucking into some macarons, my prerogative on Bastille Day is to watch Sophia Coppola’s Marie Antoinette, drink rosé, and make this five-minute dinner. The simplicity of this recipe reminds me why we get all fussy about French food in the first place — and it has really good cheese. If you hadn’t guessed, it’s a ham and cheese baguette! Done up just like they do at the little cafes I’ve visited in Paris.

Yes, it's that simple.

A simple but flawless baguette that’s not so easy to find outside of Paris

This croque monsieur recipe is a tasty take on the classic ham and cheese sandwich that will make you feel like you're dining in a French bistro. Our recipe uses all the classic ingredients and the result is an indulgent sandwich you'll love.

Croque Monsieur is a delicious French ham and cheese sandwich, made with gruyere, parmesan, ham and a simple béchamel sauce, toasted in the oven.