Ham and cheese scones

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cheesy biscuits with cheese and parsley on a piece of parchmented paper

These are savory ham & cheddar cheese scones with garlic, sea salt, pepper, and plenty of chives for outstanding flavor. They're buttery, soft, and flaky, with extra cheese to make a satisfying treat for breakfast, snack or a side dish with dinner. Recipe on sallysbakingaddiction.com

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several biscuits stacked on top of each other

Serve these delightful Ham, Cheese, and Chives Savory Scones warm with butter for a brunch, lunch, or morning tea treat. Enjoy them also as an accompaniment to many meals, including hearty chowders.

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A dozen cheese scones on a cooling rack

Quite possibly the best cheese scones ever! Light, fluffy, and so cheesy. Warm from the oven and eaten slathered in butter, there can’t be many home baked savouries that are so comforting yet take hardly any time to make from scratch.

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a stack of cheesy biscuits sitting on top of a white plate next to a cup of coffee

These flaky ham and cheese scones are the perfect savory treat for breakfast, brunch, or a midday snack. Easy to make, full of rich flavor, and beginner-friendly, they’re a versatile and comforting bake that pairs beautifully with soup, salad, or enjoyed on their own.

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