Hemp heart muffins

Yield: 6 Large Muffins Serving Size: 1 muffin (200g) Ingredients: 1 1⁄4 cups flour 1 cup hemp hearts (hemp hearts can be toasted for a bolder flavor) 1 cup sugar 3⁄4 cup oats 1⁄3 cup cocoa powder 3/4 cup dark chocolate chips 1 tablespoon baking powder - used low sodium 1 teaspoon salt 2 eggs 1 cup milk 1⁄2 cup butter, melted 1 teaspoon vanilla extract Optional Topping: 3 tablespoons hemp hearts 3 tablespoons sugar Procedure: Preheat the oven to 400℉ and place 6 liners into each well of your…

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