Homemade falafel recipe

My kids call falafel “balls of yum” and I think that sums it up quite nicely! If you’re looking to try something new or want a fun meatless meal, look no further than this homemade falafel recipe!

This homemade falafel recipe is made with fresh herbs, spices, and garbanzo beans. They're crispy on the outside and tender on the inside.

Craving a delicious and healthy Middle Eastern dish? You need to try this easy baked falafel recipe using canned chickpeas! These crispy and flavourful falafels are made with simple ingredients like canned chickpeas, fresh herbs, and spices, and they're baked instead of fried for a healthier twist. Perfect for a vegan wrap, pita sandwich, or salad topping, these oven-baked falafels are a great source of protein and can be made in 30 minutes. Try quick and easy baked falafels today!

Falafel is a Middle Eastern inspired street food recipe. Chickpeas are combined with other savory ingredients and deep fried to perfection!

This easy falafel recipe can be made in the air fryer or baked in the oven. Using canned chickpeas saves a lot of time and effort.

Try this authentic falafel recipe that's perfect for wraps and plates. Easy to follow and delicious to eat!

Make falafel your whole family will love. No one will miss the meat!

This baked Falafel with Tahini Sauce recipe is made with antioxidant-rich legumes, herbs, and spices. Tahini Sauce is the perfect pairing making this Mediterranean dish savory and delicious.

Turn pantry staples into a gourmet delight with our Falafel Recipe using canned chickpeas. Transform humble canned chickpeas into golden, crispy falafel that's bursting with flavor. It's a quick and easy way to enjoy this Middle Eastern favorite from the comfort of your kitchen.

This homemade falafel recipe is made with fresh herbs, spices, and garbanzo beans. They're crispy on the outside and tender on the inside.