Ina garten cornbread

The Barefoot Contessa makes even these simple treats absolutely delicious! Here's how to make Ina Garten's corn muffins.

If you follow my blog, you know I am a huge Ina Garten fan. I collect her cookbooks and find that her recipes transfer to a home kitchen. Many cookbooks fall short because when you attempt to make …

Skillet cornbread recipe from Ree Drummond's cookbook, The Pioneer Woman Cooks. Wonderful recipe sure to please hungry stomachs.

My mother-in-law was missing part of this recipe (she came in late on the show) so she had me track it down and I'm posting it in case anyone else goes looking.

Something tells me that this is not the cornbread that the pioneers ate on the trail west. No, little doggies, this is not Aunt Bea's johnny cake. This is the Bareefoot Contessa, Ina Garten's Cornbread. I'm baking along with my buddies at Barefoot Bloggers, so join in and make some too. I promise, you'd be willing to ride pregnant on a bumpy trail in a covered wagon for cornbread this good. It's fabulously tender and buttery with a kick from jalapenos, sharp cheddar and scallions. I halved…

With aged extra-sharp cheddar scattered in the batter and sprinkled on top, Ina's easy Cornbread gets a dose of delicate freshness from minced dill.

The Barefoot Contessa's corn muffins are truly something else. But there's a story behind this recipe.

These are the best of the best Ina Garten recipes that Simply Recipes food editors and writers make on repeat.

Ina Garten’s Brown Butter Skillet Cornbread is made with butter, whole milk, eggs, flour, sugar, fine yellow cornmeal, baking powder, and kosher salt. This delicious cornbread recipe creates a tasty and satisfying side dish that takes about 60 minutes to prepare and can serve up to 8 people.

Ina Garten Brown Butter Corn Bread is made with unsalted butter, whole milk, extra-large eggs, all-purpose flour, sugar, fine yellow cornmeal, baking powder, kosher salt, and flaked sea salt. This rich and nutty Ina Garten recipe creates a delicious cornbread that takes about 45 minutes to prepare and can serve up to 8 people.

Jalapeño Cornbread - Ina Garten recipe: Try this Jalapeño Cornbread - Ina Garten recipe, or contribute your own.

Ina tosses pasta, veggies and cheese in a dressing of sun-dried tomatoes.

You can make the cornbread from scratch or purchase some at a bakery for this classic stuffing from Ina Garten, America’s beloved Barefoot Contessa. Serve it alongside your roast turkey, or do as Ina does and shake up tradition by using it to stuff Cornish hens for Thanksgiving dinner.

A recipe from Ina Garten the Barefoot Contessa from the Food Network. I watched the show and had to save this recipe for safekeeping as it looks like the perfect accompaniment to soup, salad, meat or poultry dishes. It is less harsh than her jalepeno version. It looks great. It was on her Potluck episode in which she makes this and takes it to a friend. Prep time includes letting it sit at room temp per her instructions. Yum. Enjoy. ChefDLH

For Thanksgiving, a recipe for brown butter skillet cornbread from Ina Garten, AKA the Barefoot Contessa.

Did you know that the Barefoot Contessa Ina Garten used to be a White House nuclear policy analyst before she became known as one of America's most celebrated cooks? True story. Here's another fact (OK, opinion—potato, potahto): Garten's recipes have never failed me—and that's why her books are some of my favorite. By and large, Garten's everyday ideas, recipes, and menus are chock-full of easy-to-execute, well-made, simple foods that almost everyone likes. Now, with the publication of her…

Jalapeno Cheddar Cornbread from Barefoot Contessa. Combine the flour, cornmeal, sugar, baking powder, and salt in a large bowl. In separate bowl, combine the…

Get Jalapeno Cheddar Cornbread Recipe from Food Network

Ina Garten's Jalapeno Cheddar Cornbread. Discover our recipe rated 4.2/5 by 35 members.

It is a myth that mashed potatoes need to be made just before they’re served. They can go into a ...