Ina garten brunch recipes

Transform your mornings with 15 easy Ina Garten breakfast casserole recipes, ensuring deliciousness in every bite.

Ina Garten’s quiche is made with a buttery, crispy and flaky pie crust along with a rich egg filling and some delicious mix-ins including bacon and herbs. It’s perfect for weekends and holidays and you can add whatever you want to it like Feta cheese, ham, white cheddar cheese, crab meat, or spinach.

Planning your Christmas brunch and not sure what to make, check out my collection of best Ina Garten’s Christmas Brunch Recipes. Think buttermilk pancakes,

Ina Garten Breakfast Strata is made with crispy baguette or sourdough bread, bacon, onion, garlic, fresh spinach, parmesan cheese, eggs, milk, salt, ground mustard, and black pepper. This easy Breakfast Strata recipe creates a delicious breakfast that takes about 1 hour and 40 minutes to prepare and can serve up to 8 people.

Ina Garten’s Blueberry Ricotta Breakfast Cake is made with butter, granulated sugar, eggs, ricotta, sour cream, vanilla extract, lemon zest, flour, baking powder, salt, and fresh blueberries. This delicious breakfast cake recipe creates a moist, fruity treat that takes about 1 hour and 15 minutes to prepare and can serve up to 8 people. This Ina Garten Blueberry Ricotta Breakfast Cake Recipe Is From Go-To Dinner Cookbook by Ina Garten.

If you love Ina Garten (AKA the Barefoot Contessa), then you need to save these 25 must-make recipes—roast chicken, meatloaf, brownie pudding—and more!

Ina Garten’s Brunch Egg Casserole is a baked egg dish layered with a combination of breakfast sausage, cheese, and sautéed vegetables, all set in a light custard of eggs and cream. It’s the ideal brunch centerpiece—flavorful, filling, and perfectly balanced with savory ingredients that meld together as they bake into a deliciously fluffy casserole.

Get The Kitchn editors’ list of The Barefoot Contessa’s best recipes.

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