Lentils and broccoli

I made this delicious herby spinach lentil stew last week when the sky was grey and I needed some delicious soul soothing comfort food. This glorious green stew completely hit the spot – green lentils, courgette, spinach and lots of lovely thyme.

If you have been looking for the quickest and easiest lentil stir fry, this is the recipe for you. It features tender lentils, crunchy broccoli florets, and sweet corn, all served with turmeric rice for a flavor-packed meal. What is best is that you can have this delicious and filling plant-based meal ready to serve on the dinner table in just 20 minutes.

This quick broccoli lentil stir fry is the perfect healthy meal for busy weeknights! Packed with nutritious lentils and crisp broccoli, this dish is loaded with protein, fiber, and vibrant flavors. It’s a one-pan wonder that’s simple to make and full of savory goodness. Toss it with your favorite stir-fry sauce for an extra burst of flavor. Try it today for a quick, plant-based meal that’s both satisfying and delicious!

Right after the first winter storm I go into a complete nesting mode. My meals get more rustic, hearty, warming and grounding. Lentils are my first choice for protein, I have quiet a few lentil based recipes on my blog in the form of daals, stews, soups, salads so why another one? Well as I

Lemon Broccoli with Beans and Bacon from afarmgirlsdabbles.com

This gluten-free, vegan lentil quinoa bowl recipe features quinoa, red lentils, roasted butternut squash, carrot, broccoli and lemon tahini sauce.#red#lentil#quinoa#vegan#recipe#meatless#monday

Are you missing the Mongolian beef & broccoli from your favorite Chinese restaurant? Time to get reacquainted with your long-lost lover, because you’re going to want to make this recipe over and over. It’s half the calories, twice as filling and just as delicious! Instead of beef, I use lentils, which are as flavorful as they are healthy. And, when the broccoli, rice and lentils soak up that sweet and savory Mongolian sauce—you’re going to feel like you’ve entered a vegan paradise! Reprinted…

Lentil Risotto

A hearty and flavorful salad featuring lentils, finely chopped broccoli, buttery Castelvetrano olives, sunflower seeds, and feta, all tossed in a zesty tahini dressing.

This creamy broccoli lentil curry is the ultimate comfort food recipe! It’s quick and easy, made in one pot and packed with plant-based protein. A nourishing + flavourful red lentil dahl made with wholesome vegan ingredients! Recipe by Caitlin Rule @goodnessavenue

Perfectly roasted broccoli on black caviar lentil salad with an herby vinaigrette, red bell pepper and shallots topped with tahini dressing, chopped almonds and pomegranate seeds

This recipe for roast broccoli with lentils and preserved lemon makes for a really easy midweek meal for one. It's vegetarian, ready in under and hour and around 300 calories, but still delivers big, punchy flavours. You're welcome

This healthy and delicious salad features tender roasted broccoli and Brussels sprouts, protein-rich lentils, fresh arugula, and grated Parmesan tossed in a simple lemon dressing. Recipe yields 2 quite large, entrée-sized salads or 4 medium side salads.

Lentils with Roasted Broccoli and Lemony Bread Crumbs | America's Test Kitchen Recipe

Yum! Broccoli & Lentil Salad with Turmeric Yogurt Dressing from Cookspiration by DietitiansCAN

Whip up a delicious Quick and Easy Broccoli Lentil Stir Fry in just 20 minutes! This vegan recipe features tender broccoli, protein-packed lentils, and a flavorful homemade stir fry sauce. Perfect for busy weeknights—healthy, quick, and satisfying! Serve it over a bed of brown rice or quinoa for a complete meal that the whole family will love.

Potato Broccoli & Lentil Soup is easy, flavorful, and nourishing one-pot recipe. With an option to be oil-free!

Warm Roasted Potato and Broccoli Salad with Green Lentils is a healthy and delicious dish. Barbecue roasted potatoes and broccoli, tossed with cooked green lentils, chopped purple onion, with a lovely olive oil, lemon, balsamic cream dressing and plenty of fresh chopped chives to finish.

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Nutrient dense, low-cal and budget-friendly, this is a real vegetarian masterpiece. Inspired by the Middle Eastern dish Mujadra, lentils and rice together are a ‘complete protein’- making it perfect for vegetarians and vegans. The sweet caramelised onions make this veg packed dish a winner for veggos and non veggos alike.