Plated desserts modern simple

Fred Csibi-Levin | Doc Macaron | (Recipe) Peach, Chamomile and Tahitian Vanilla - This dessert showcases an array of flavors and textures, with a dramatic veil decoration.… | Instagram

Pistachio, cardamom and strawberry bliss ball mixture used as a cheesecake base.

This crispy cacao tuile goes perfectly with any creamy dessert, like ice creams and possets. It's also a great way to decorate simple desserts.

Rocket's Chocolate & Passion Fruit Opera Cake with a Valrhona passion fruit chocolate financier & feuillatine, accompanied by a salted caramel ice cream.

Délice Chocolat Caramel | Chocolate Délice with Salted Caram… | Flickr

Explore Pastry Chef Antonio Bachour's 7148 photos on Flickr!

Graham Hornigold's lemon tart recipe is paired with a wonderfully refreshing lemon ice cream, Italian and French meringues for contrasting texture and a hint of sesame.

Kick up your homemade modernist dinners and food photography. Our easy Twisted White Chocolate Cremeux dessert recipe uses secret ingredient NH Pectin for a twistable, caramelized chocolate that's ready for its closeup. This simple dessert pairs well with our raspberry vanilla ripple ice cream and flavor pearls. Beautiful presentation ideas and flavors, made easy! #modernistpantry #kitchenalchemy #moleculargastronomy #recipes #recipe #desserts #chocolate #modernistcuisine…

https://flic.kr/p/D7nxw3 | Tomato , Strawberry and Yogurt plating desserts for @starchefs tasting, photo by @m0swann #TagsForLikes #Bachour #bachourchocolate #bachourchocolatebook #bachoursimplybeautiful #chocolate #theartofplating #chefstalk #chefsofinstagram #gastroart #antonioba

This tempting dessert from Matt Worswick combines different preparations of strawberry with luxurious vanilla for a really stunning dish.

plated desserts. flourless chocolate cake

Indulge in the art of dessert creation with our gourmet inspiration, perfect for those special occasions that deserve an elegant touch. Elevate your culinary skills with beautifully plated treats that not only taste divine but also look like a masterpiece. Whether you're hosting a dinner party or celebrating a milestone, these desserts will impress your guests and add a touch of sophistication to your event. Explore a world where flavor meets artistry, and transform your dessert table into a…

A celebratory strawberries and champagne recipe from Graham Campbell includes a jelly, sorbet, crisp and purée

Delight your dinner guests with these elegant tarts, made using rings of crisp, sweet shortcrust pastry, a light chocolate and hazelnut mousse and a layer of fresh raspberry jelly. Standing upright on a bed of hazelnut crumble, they are decorated with raspberries, tempered chocolate spheres and gold leaf.

Tuile biscuits can enhance even the simplest dessert. They look appealing, you can shape them in all different ways and they add texture. This recipe is a simple tuile which you can alter to suit the dessert you're making these for. They're economical and can be made ahead of time making dessert garnishing a breeze. This is definitely a recipe you want in your collection. Ingredients: * 30g (1 oz) flour * 30g (1 oz) icing sugar * 30g (1 oz) melted butter * 1 egg white Method: * Add al

A plated dessert involves arranging multiple components on a plate. While most of these components are prepared in advance, the plated dessert itself is skillfully assembled right before serving, ensuring freshness and a burst of flavor with every bite.