Pork roast in a dutch oven

Slowly roasting pork shoulder in zesty spices with a touch of citrus in a cast iron Dutch oven yields tender, flavorful Mexican pulled pork. Serve the crispy Dutch oven carnitas in warm corn tortillas, on a fresh salad, alongside chips and guac, or on a bed of easy Spanish rice.

Dutch Oven Pulled Pork is an easy way to make fork tender BBQ in half the time of a smoker! Perfect for game day, tailgates and cookouts!

Tender and juicy, this Dutch Oven Pork Roast transforms an affordable cut of meat into a delicious comfort food dinner. The pork loin slowly bakes in an apple cider broth with potatoes, carrots, celery, onion and herbs. A quick pan gravy adds the perfect finishing touch on the one pot meal. Serve this simple boneless pork roast recipe with a side of flaky buttermilk biscuits or a pan of cornbread for your next cozy Sunday supper!

This roast pork is amazingly flavorful, easy, and fall-apart tender made with flavors of garlic, rosemary, and extra spices.

Juicy and tender oven baked Pork Loin Roast with apples and onions. A simple seasoning rub, garlic and fresh herbs bring delicious flavor to this pork loin recipe. Easy to make, perfect for Sunday dinner!

This easy pork pot roast made in a dutch oven results in the most tender pork ever!

This moist and flavorful dutch oven pork roast cooks in about an hour and provides a hearty, comforting supper the whole family will love.

This BBQ Dutch Oven Pulled Pork is super juicy and tender. It is seared and then slow cooked in the oven so the pork butt just falls apart. Get ready for tons of pulled pork sandwiches!

This old-fashioned style pork roast is made with Coca-Cola, brown sugar, tangy Dijon Mustarnd, Worcestershire sauce and herbs creating a delicious "au jus" or sauce that tastes amazing over the pork and mashed potatoes. Pork loin is seared before cooking, locking in juices for moist bites of meat. Everything is made in one pot using a dutch oven for easy clean up. A family-friendly dinner that's always a hit and easy to make too. A nice homemade meal for weekends, dinner guests or holidays.