Rustic italian food

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Imagine biting into a crispy, flavorful Tuscan schiacciata. 🍴 That’s what my recipe offers! Filled with rich cheeses and cured meat, it's a gourmet treat. Save this pin now, and bring a slice of Tuscany to your kitchen. Tuscany Bread Recipe, Authentic Tuscan Recipes, Traditional Tuscan Recipes, Tuscan Food Traditional, Fricoccia Bread, Ficcochia Bread, Picky Bits, Tuscan Food, Gorgonzola Recipes

Imagine biting into a crispy, flavorful Tuscan schiacciata. 🍴 That’s what my recipe offers! Filled with rich cheeses and cured meat, it's a gourmet treat. Save this pin now, and bring a slice of Tuscany to your kitchen.

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Polpette al Sugo (Italian Meatballs) - Inside The Rustic Kitchen Polpette Recipe, Turkey Sausage Meatballs, Sausage Meatballs Recipes, Bolognese Lasagna, Pasta With Butter, Easy Caprese Salad, Meatballs Sauce Recipe, Meatballs Sauce, Italy Dinner

Polpette al Sugo - Juicy Italian meatballs in a rich tomato sauce. This traditional Italian recipe is perfect for a family Sunday dinner, easy to follow and packed with flavour. Serve with plenty of crusty bread to mop up every last drop of sauce (fare la scarpetta!).

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Creamy Italian Sausage Sun Dried Tomato Pasta Sundried Tomato Ricotta Pasta, Sweet Potato Sausage Pasta, Sun Dried Tomato Sausage Pasta, Italian Sausage Fall Recipes, Tucson Pasta, Dinner Recipes Italian Sausage, Easy Healthy Dinner Fall, Creamy Pasta Ideas, Sundried Tomato Ravioli

This easy Creamy Italian Sausage Sun Dried Tomato Pasta is one of our family's favorite recipes. The savory sausage paired with the creamy sauce and sun dried tomatoes is a beautiful flavor combination that is always a cozy dinner. Save this recipe to Pinterest so you can find it whenever you are hungry for pasta.

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Pan of freshly cooked Malfatti - Italian Spinach Ricotta Dumplings ready to be served Italian Spinach, Ricotta Dumplings, Recipe Tin Eats, Traditional Italian Dishes, Spinach Ricotta, Recipetin Eats, Recipe Tin, Italian Dinner, Italian Cooking

Recipe video above. Malfatti means “badly formed” in Italian. These irregular spinach ricotta gnocchi-like dumplings may look a bit wonky, but they taste incredible!Like gnudi except with the addition of spinach, this traditional Italian dish can be served straight after boiling them. But it's really worth a quick 15 minute bake to get a light golden crust on the Malfatti as well as caramelisation on the edges of the Napoli sauce. It really takes it in a deliciously different…

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