Roasted rutabaga and carrots

Roasted Rutabaga Recipe - This easy, healthy roasted rutabaga recipe is a lower carb side dish similar to potatoes. Made with just 3 ingredients in half an hour, it's the perfect side for meat, chicken, or fish. #wholesomeyum

Roasted Winter Root Vegetables are a vibrant and delicious side dish that's incredibly easy to prepare. This sheet pan recipe transforms humble root vegetables like rutabagas, carrots, and beets into a colorful and flavorful side that complements any main course. The natural sweetness of the vegetables is accentuated by a touch of balsamic vinegar and fresh herbs, creating a delightful balance of sweet and savory flavors.

Roasted Rutabaga And Carrot Mash - Potatoes aren't the only root veggie that makes a marvelous mash. This mix of rutabaga and carrot is a wintertime wonder. First the veggies are roasted with a touch of brown sugar for caramelized flavor, then mixed together until smooth. | CDKitchen.com

It's the only side dish you need this fall. READ MORE...

Roasted rutabaga is a great alternative to potatoes or carrots. Our simple recipe turns this often-overlooked root vegetable into a delicious side dish!

This easy roasted swede with smoked paprika and cumin is a delicious root vegetable side dish, perfect for Sunday roasts.

Garlic Herb Roasted Potatoes, Carrots, and Zucchini Ingredients: 4 cups potatoes, diced 2 cups carrots, sliced 2 cups zucchini, sliced 3 tbsp olive oil...