Steak florentine recipe

The bistecca alla Fiorentina, or simply steak florentine, is one of the most famous Italian meat recipes. It's not hard to prepare, however will you finish it?

This epic Italian beef dish is truly one that is made to impress. We smoke our version in our electric smoker, but see the NOTES on other methods for cooking the steak. This easily serves two people. Grill up some Italian sausages for a feast to feed a small gathering.

Bistecca alla Fiorentina - When you travel to Tuscany, this steak is a must!

This 4-pound ribeye was marinated in garlic, rosemary, thyme, lemon zest, olive oil and salt. Served with crispy potatoes (cooked in the beef fat trimmings), salsa verde and bruschetta.

Florentine Steak (Bistecca alla Fiorentina). The most incredible Italian porterhouse steak char grilled to perfection. Perfect for special occasions or date night.

Meet the king of all steaks, Bistecca Alla Fiorentina Recipe. A seasoned 3-pound porterhouse steak that is grilled to perfection.

My Italian Stuffed Flank Steak is a delicious family dinner idea that is a succulent complete meal. Packed with vegetables and flavor, make sure you add this one to the menu. Save this on Pinterest to make it!

No grill needed, this Cast-Iron Flank Steak is marinated to add flavor and tenderize it before being seared on a cast-iron and cooked to perfection!

A true and genuine journey, for lovers of true Tuscan flavors

The simplicity of this recipe makes it ideal for any meal. The addition of a rub of fresh garlic after grilling adds such depth of flavor, you will never do anything else.