Strawberry tanghulu

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fruit lollipops are arranged on a white plate

Tanghulu is a traditional Chinese street food candy snack usually made with hawthorn berries and olives and coated in melted sugar coating. This version is made with strawberries, grapes, and oranges, fruits that are much more accessible and super delicious candied! For more street food inspirations, also try our scallion pancakes and Taiwanese fried chicken recipe!

two lollipops on a pink background with stars

Crunchy, strawberry sweetness! Who else loves tanghulu? 🍓 Showing off one of my favorite dessert artworks in 2025, here’s my delicious strawberry tanghulu These became stickers, acrylic charms, and acrylic pins! [All interactions appreciated ❤️] . . . . #stickershop #tanghuluart #strawberrytanghulu #cutedigitalart #kawaiidigitalart #etsyartshop #cuteillustration #kawaiiart

there is a plate with strawberries and lemons on skewers next to each other

This easy tanghulu recipe highlights delicious crunchy candied strawberries, grapes, oranges or other fruit made popular as a favorite Chinese street food! This recipe is made without corn syrup and can even be made without a candy thermometer! I will teach you how. You are going to love this tanghulu fruit.

four strawberries on a plate with chopsticks sticking out of them to eat

I first had strawberry tanghulu during my trip to South Korea around 4 years ago. I saw someone selling these candied strawberries on a skewer at a street market and I had to buy one. They were so delicious, crunchy from the sugar coating and perfect tartness from the fresh strawberries. The key is to

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