Seared lamb chops

These Pan Seared Lamb Loin Chops are made with fresh rosemary and thyme, aromatic garlic, and delicious butter. These lamb chops are so flavorful but also simple to prepare!

This Best Lamb Chops recipe is savory and rich goodness with sweetness to boot!

How to make the best pan-seared Lamb Chops with a garlic and herb crust and juicy center. You'll love the easy 2-ingredient pan sauce.

These easy and quick Lamb Chops with Mustard-Thyme Sauce make an amazing family favorite dinner! Creamy mustard sauce is made with garlic, Dijon mustard, red wine (or white wine), and fresh thyme. Lamb chops are tender and juicy.

Lamb is easy to make! Get our Garlic Herb Lamb Chops recipe and simple tips on how to cook lamb properly, for a scrumptious and impressive holiday meal.

A go-to recipe for lamb rib chops that can be as elegant and refined or as casual and quick as you'd like. The key is to drop the chops in a preheated cast-iron skillet to achieve that crispy golden exterior. And don't forget the garlic, fennel seeds and a few sprigs of whatever hearty herbs you have on hand—these are the major flavor players.

This Easy Lamb Shoulder Chops Recipe (Tender Every Time)- is a simple and delicious recipe for garlic and rosemary-marinated lamb shoulder chops cooked in olive oil on a cast iron skillet until golden brown perfection. It's one of the best lamb recipes!

Juicy lollipop lamb chops are pan seared with a spice rub creating a delicate golden brown crust on top of tender meat in under 30 minutes.

These easy and flavorful lamb chops are simply seasoned and seared with butter, garlic, and aromatic fresh thyme.

Juicy, mouthwatering Pan Seared Lamb Chops are restaurant-quality but made at home with minimal ingredients and a cast iron pan. Hey there! It's Amy from House of Nash Eats and I'm so jazzed to be sharing how to make perfectly succulent lamb chops at home in a skillet today. Lamb is one of my favorite