Shrimp stew

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a bowl filled with shrimp and vegetables next to other ingredients on a wooden table,

Bring a little soulful heat to the kitchen with this hearty shrimp creole stew. This kicking combination of plump shrimp, aromatic vegetables, herbs, and spices simmered together in a tomato-based sauce comes together in around 30 minutes.

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a white bowl filled with shrimp and vegetable soup on top of a marble countertop

Brazilian Moqueca! Technically Moqueca Baiana from the Bahia region in Brazil where this seafood stew has elements of African influence (the addition of palm oil). Literally the most delicious stew I have made in a while. If you are a shrimp lover try this out. Moqueca is a coconut based stew with seafood though this […]

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a pan filled with shrimp and vegetables on top of a blue table cloth next to a wooden spoon

This hearty stew is the perfect remedy for those cold winter nights! Filled with the flavors of shrimp, the holy trinity, okra, and Tony's Creole Seasoning, @creoleseoul says this rich comfort food captures the classic Louisiana flavors you love.

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shrimp and rice in a sauce being stirred with a spoon

Posted from "Every Day's a Party" by Emeril Lagasse; posted for ZWT 5. From the intro to the recipe - "Shrimp stew is practically a staple dish in the area of Louisiana known as Acadiana, in the southern part of the state. Old time cooks garnished the dish with chopped hard-boil eggs. If you can, purchase shrimp with the heads and tails intact so that you can use them to make a stock. (In a pinch, you can substitute 1 quart of chicken broth.)"

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a white bowl filled with shrimp and pasta

Lemony shrimp and bean stew brings together protein packed shrimp with white beans in a stew with a creamy, lemon flavored broth that’s ready in 30 minutes. Indulge your taste buds in a symphony of flavors with lip-smacking lemony shrimp and bean stew recipe in a creamy broth. This dish represents touches of tanginess, combining […]

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