Josh Elkin on Instagram: "Are Pineapple Ribs a thing? They definitely are and you should try it! INGREDIENTS 1 pineapple 3 lbs pork back ribs 3 cups your favorite bbq sauce RUB 1/3 cup smoked paprika 1/4 cup brown sugar 1/4 cup garlic powder 2 tbsp chili powder 1 tbsp cayenne 1 tsp salt and pepper Sliced green onions for garnish"
These bloomin’ apples were definitely one of the tastiest things I’ve ever made on my Char-Broil Big Easy. Each bite was like biting into a hot, fresh-out-of-the-oven apple pie. Perfect. Just delicious! The apples take only a few minutes to prepare and cook. I was a bit nervous my first time cutting them, but I found it to be completely painless and rather fun.
Well, heck yeah! If you follow this blog you know I’m a huge fan of the Char-Broil Big Easy. I’m not afraid to cook anything on it, from chicken to crab. But never pork tenderloin until now. And wow, what a great job my Big Easy did (again!)! I injected the pork tenderloin with a simple Cajun butter mixture (you could use store-bought), let it get happy in the fridge for a bit, then skewered it using one of the kabob add-ons (see my Char-Broil Big Easy Add-On page) and cooked it up. It no time (
Bacon Wrapped Armadillo Eggs
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