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Category: Cooking

Two women in sweaters lean over a wooden table loaded with pies and cakes. Other people gather in the background, some looking at the pies.

Summer Cooking with the Library of Congress

Posted by: Katie McCarthy

As we reach the end of summer, I’m beginning to feel nostalgic for the hot days I grumbled about. Thinking about the past months, I’ve noticed that there are some foods I eat exclusively (or at least in a much higher quantity) in the summer: BLT sandwiches, corn on the cob, and hot dogs, to name …

A newspaper article with the bolded words "Thanksgiving menu"

Where’s the Turkey? Activities for Exploring a State-by-State Historical Menu

Posted by: Alli Hartley-Kong

This post was written by Alli Hartley-Kong and Sarah Peet, educational specialists in the Library of Congress’s Informal Learning Office. In the Library’s Informal Learning Office, we find ourselves sifting through digital versions of primary sources every day to identify collections materials we want to connect children and families to. Every so often you find …