Chinese eggplant with garlic sauce
I Heart Umami | Healthy Asian Dinner Recipes
Thai Basil Eggplant – Savory, Spicy & Bursting with Bold Flavor!
This Thai Basil Eggplant is a flavorful stir-fry dish that’s rich, aromatic, and incredibly satisfying! Tender eggplant slices are stir-fried with garlic, chilies, and fresh Thai basil in a savory umami-packed sauce. Perfect served over jasmine rice for a comforting meatless main or a vibrant side dish.
Tuna and Potato Patties, or tuna fish cakes, the ideal last minute appetizer that can feed a hungry crowd. Ridiculously easy to make, these patties are a great way of using up leftover mashed potatoes, and also sneak in some good old tinned tuna. The tuna patties are kids' favourite finger food too, and they can be added to the school lunch box too. Or the picnic basket. Fry or bake them, they are as good.
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