Maja blanca recipe

Maja blanca is a Filipino pudding made by boiling and setting a mixture made of cornstarch, cream of corn, coconut milok, condensed milk, evaporated milk, corn kernels, sugar and grafted cheese. This dish is an adaptation of the Spanish “manjar blanco” which means “white delicacy”

Maja Blanca is a rich, creamy, and sweet coconut pudding that is simple to create and suitable for any occasion. This is a classic Filipino treat worth trying. Check this out!

Maja Blanca with Jackfruit is easy to make and sure to be a crowd favorite. Creamy, tasty and loaded with coconut flavor, this Filipino-style pudding is a delicious snack or dessert.

Creamy, soft and luscious Maja Blanca that's made with 5 ingredients. A famous Filipino dessert that is quick and easy to make on holidays.

This simple Maja Blanca recipe is a Filipino-style coconut pudding with a sweet, creamy texture and rich coconut flavor. All you need is 6 easy ingredients common in Filipino recipes!

Maja Blanca is a popular Filipino dessert that is rich, creamy, and a sweet coconut pudding. It is super easy to make, great for any occasion, and worth trying. Give this a try!

Iwas Palpak Creamy Maja Blanca Recipe Ingredients: •4 cups coconut milk •1 can evaporated milk (360 ml) •1 can condensed milk (390g) •1 can Cream style...

Maja Blanca is a creamy and thick custard-like dessert featuring sweet corn. This version is made with just 5 simple ingredients!