Marinara sauce recipe

Homemade Marinara Sauce is thick, rich and fresh tasting because there are no artificial flavors or preservatives, and it's ready in no time!

How to make the best, authentic Italian Marinara Sauce recipe from scratch, with organic San Marzano tomatoes, garlic and fresh basil + Video

Recreate the rich, authentic flavor of Rao’s Marinara Sauce at home with this simple and budget-friendly recipe.

This Hearty Homemade Marinara Sauce is perfect for all your favorite Italian dishes! Serve it over pasta and meatballs, layer it into your favorite lasagna stuffed peppers, or alongside some yummy baked chicken strips or Parmesan Crusted Chicken. This marinara sauce recipe only requires a handful of ingredients and a 20-minute simmer on the stovetop!

30-minute San Marzano Tomato Sauce is super easy & uses pantry staples. Perfect all-purpose hearty marinara sauce for dipping, spaghetti + more!

You can make Olive Garden marinara sauce at home with this easy copycat recipe.

Making Homemade Marinara Sauce is easier than you might expect! This sauce is made with simple, wholesome ingredients with no preservatives or additives like in store-bought options. With the rich flavor of crushed tomatoes, fresh garlic, and a touch of red pepper flakes, it’s a versatile and budget-friendly sauce you’ll love using on everything from pasta to pizza!

This classic homemade marinara sauce recipe is incredibly easy to make and simmered with the coziest blend of garlic and herbs.

This simple homemade marinara sauce is easy to make it just 20 minutes. Use it for pastas, meatballs, pizza, and as a dipping sauce! This is one of the easiest sauces to make from scratch and is perfect for the freezer!

Homemade Marinara Sauce Recipe just like the Olive Garden Marinara Sauce! Made with tomatoes, basil, garlic, and onions! It's tart and sweet.