Mary berry lemon drizzle cake

Mary Berry's Lemon Drizzle Cake is a tender, bright lemon cake that's covered in a 2-ingredient lemon drizzle creating a delicious crunch!

An extremely light and fluffy lemon drizzle traybake recipe. It's an all in one recipe, making it incredibly easy to make!

Mary Berry's lemon drizzle traybake is an all-time favourite as it's so moist, easy to make and full of zesty flavours - one of the best tray bake recipes.

Mary Berry Lemon and Lime Cake is made with margarine, superfine sugar, self-rising flour, large eggs, baking powder, lemon curd, finely grated lemon zest, and finely grated lime zest. This delicious Mary Berry Lemon and Lime Cake recipe creates a refreshing dessert that takes about 45 minutes to prepare and can serve up to 16 people.

Mary Berry’s Lemon Drizzle Traybake is made with baking spread or butter, caster sugar, self-raising flour, eggs, milk, lemon rind, and finely chopped lemon verbena. This delicious lemon drizzle traybake recipe creates a tasty dessert that takes about 50 minutes to prepare and can serve up to 16 people. This Lemon Drizzle Traybake Recipe Is From Absolute Favourites Cookbook by Mary Berr

Lemon flavoured sponge, sandwiched together with fresh cream and lemon curd, topped with lemon icing.

Mary Berry lemon yoghurt cake is a simple and delicious cake recipe that uses yoghurt as one of the main ingredients

Mary Berry really is the go to baker when you just want cake and you want it to be easy to make, and that’s exactly what this tangy tasty lemon cake is. This is taken from Mary’s Baking Bible, the …

This recipe for Mary Berry's Lemon Drizzle Cake is sweet and tart, and will make you popular with friends and family. It's meant to share!

Lemon drizzle traybake