Mooli paratha

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Eat Delicious on Instagram: "MOOLI KA PARATHA 😋 Parathas are our favorite breakfast food and Gobi Paratha and Mooli Paratha top the list especially when fresh tender mooli is in season. Mooli paratha is a whole wheat flatbread stuffed with spiced grated white radish(mooli). They are perfect for breakfast, brunch or lunch with a side of pickle, yogurt (curd), or simply a dollop of butter. Ingredients- 1) Mooli 300 gm 2) Cumin seeds 1 tsp 3) Ajwain 1 tsp 4) Green Chilli 2 (Chopped) 5) Ginger 1 t Mooli Paratha, Gobi Paratha, White Radish, Punjabi Food, Cumin Seeds, Coriander Powder, Green Chilli, Breakfast Food, Whole Wheat

Eat Delicious on Instagram: "MOOLI KA PARATHA 😋 Parathas are our favorite breakfast food and Gobi Paratha and Mooli Paratha top the list especially when fresh tender mooli is in season. Mooli paratha is a whole wheat flatbread stuffed with spiced grated white radish(mooli). They are perfect for breakfast, brunch or lunch with a side of pickle, yogurt (curd), or simply a dollop of butter. Ingredients- 1) Mooli 300 gm 2) Cumin seeds 1 tsp 3) Ajwain 1 tsp 4) Green Chilli 2 (Chopped) 5) Ginger…

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Foodklick on Instagram: "✨ Mooli ke Parathe ✨ Mooli paratha is a popular Punjabi whole wheat flatbread made especially in winters with unleavened dough and filled with spiced grated radish stuffing. They are often made for breakfast or lunch and make for a filling and tasty meal accompanies with pickle, curd (yogurt) or white butter. There are two ways to make this paratha. Either the stuffing is encased between 2 layers of the dough. Or the stuffing is mixed with the flour and kneaded to a do Mooli Paratha, Variety Food, Aloo Paratha, Coriander Powder, Coriander Leaves, Recipes From Heaven, Chilli Powder, Whole Wheat, Flatbread

Foodklick on Instagram: "✨ Mooli ke Parathe ✨ Mooli paratha is a popular Punjabi whole wheat flatbread made especially in winters with unleavened dough and filled with spiced grated radish stuffing. They are often made for breakfast or lunch and make for a filling and tasty meal accompanies with pickle, curd (yogurt) or white butter. There are two ways to make this paratha. Either the stuffing is encased between 2 layers of the dough. Or the stuffing is mixed with the flour and kneaded to a…

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