Baked cod with brown butter

Indulge in a flavorful and easy-to-make seafood dish with this baked cod recipe featuring a rich brown butter sauce. Perfect for a delicious weeknight meal or as part of a special dinner spread. Elevate your culinary skills and treat yourself to the delicate flavors of tender cod drizzled with decadent brown butter. Enjoy the wonderful combination of flaky fish and nutty, aromatic sauce that will surely impress your family and friends alike.

Brown butter cod with capers is an easy delicious main course fish recipe that can be made in 15 minutes or less, with restaurant-worthy flavors.

Lemon Butter Pan Seared Cod is an easy recipe for flaky fish finished with a decadently rich garlic butter sauce with bright lemon juice.

Try this simple and sophisticated recipe for pan seared cod with lemon butter sauce which is perfect for your next weeknight dinner. The freshness of flaky cod paired with zesty lemon and rich butter creates an unforgettable dining experience. To achieve the ideal tenderness, pan-sear the cod until golden brown and serve it on a bed of fresh vegetables or alongside your choice of grain. Learn how to create this delightful dish that's not only quick and easy but also packed with flavor…

This Baked Panko Cod recipe coats tender and juicy cod filets in a crispy panko coating before they’re baked to golden perfection.

This easy Baked Cod with Lemon and Garlic is tender, flavorful, and perfect for a quick and healthy dinner. The herb butter and lemon slices add a bright and savory touch to each bite.

Discover the secret to perfectly crispy, golden-brown parmesan crusted cod in under 30 minutes! This simple recipe combines tender, flaky cod fillets with a crunchy parmesan and panko crust for a deliciously nutty flavor that pairs perfectly with your favorite sides. Ideal for weeknight dinners, this oven baked cod with parmesan garlic butter is packed with flavor and easy to make for any occasion.

Swedish food writer John Duxbury's recipe for baked cod with browned butter will make your January far more pleasant.

Coated in a super garlicky lemon butter sauce with just a bit of spice, this 20-minute Baked Lemon Butter Cod is the quick and easy weeknight recipe you’ve been waiting for! With literally almost no prep involved, this fish dish is light, healthy, and absolutely delicious! Want to know how to make tasty fish!?! Coat it in lemon butter sauce! It works every time and is one of the easiest ways to add loads of flavor to an ingredient that can sometimes be bland if not seasoned properly. Much…

Drizzling a mild, white fish with a caper-spiked browned butter is classic for a reason. The butter adds richness to the lean fish, and the tanginess of capers and lemon perks up any mellowness. In this version, adapted from the chef Danielle Alvarez’s cookbook “Always Add Lemon” (Hardie Grant, 2020), nori oil adds another layer of umami flavor. It’s both bright and deep, with a silky texture that’s easy to achieve. Serve it with rice or bread to mop up all the saline, buttery juices.