Beets and green beans

Customize this green bean recipe to please your palate (and your pantry stock). In place of feta cheese, try goat or cheddar, and if walnuts aren't your favorite BFF for beets, try almonds hazelnuts, or pecans.

These delicious Roasted Beets and Charred Green Beans are a perfect side for your winter table and always a crowd-pleaser. #winterrecipes #recipesfordinner #entertainingrecipes

Cider vinegar adds a zing to this simple vegetable side dish with green beans, beet greens, tomato, and onion.

This flavorful and festive vegan side dish combines sweet and salty flavors into one tempting, colorful and beautiful salad. Perfect for Rosh Hashanah.

This Green Bean & Beet Feta Salad with herb vinaigrette is hearty, so flavorful, and perfect for your next lunch or dinner.

Feel free to use the proportions listed in this recipe as a guideline, changing the ratio of beets to green beans or adding more or less cheese or nuts according to taste. Simply drizzle enough vinaigrette over the mixture to lightly coat it.

These recipes from Top Chef host Kristen Kish bring her creative, flavorful cooking into your home, for everything from simple snacks to an elegant holiday dinner.

Oven roasted beets are incredibly easy to prepare and the whole family will love them! This simple recipe takes bland to delicious and everyone is a beet lover after they try it!

The creamy tang of feta perfectly complements the earthy richness of the beets in this delicious dish, which can be served up as a simple dinner or an impressive side at barbecues and parties.

Grapefruit roasted beets with their greens, white beans, and pistachio butter is a hearty and bright Winter salad full of nourishment.