Bengali food recipe

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Masterchef Oindrila Bala on Instagram: "Bengali Aloo Posto Recipe  Potatoes make life so much better, don’t they? With so many dishes to choose from, Aloo Posto is definitely a favorite in Bengali kitchens. It is one of those dishes that feels like a warm hug from home. It’s simple, hearty, and very very satisfying ♥️  The dish has its roots in history, with poppy seeds initially brought to Bengal during British times. What started as a waste product became the star of many Bengali recipes, and Aloo Posto is one of the top hits.  What I love about Aloo Posto is how easy it is to make. You don’t need much—just potatoes, poppy seeds, and a handful of a few spices. Yet the result is so comforting, especially on those hot summer days when you want something light but full of flavor. The poppy Bengali Food Recipe, Aloo Posto, Bengali Recipes, Bengali Food, Top Hits, Poppy Seeds, Warm Hug, Potato Recipes, The Star

Masterchef Oindrila Bala on Instagram: "Bengali Aloo Posto Recipe Potatoes make life so much better, don’t they? With so many dishes to choose from, Aloo Posto is definitely a favorite in Bengali kitchens. It is one of those dishes that feels like a warm hug from home. It’s simple, hearty, and very very satisfying ♥️ The dish has its roots in history, with poppy seeds initially brought to Bengal during British times. What started as a waste product became the star of many Bengali recipes…

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Mahima Dhoot on Instagram: "Rosun are Bhorta / Garlic Bharta 🧄 

This Bengali speciality is SO SOOO GOOD. Made from the simplest of ingredients, it is made in just 10-15 mins & tastes extremely comforting 😍 

Recipe: 
- in a pan heat mustard oil then fry 4 chillies in it, then add 5-6 garlic cloves & 1 medium onion sliced & in that oil 
- once done mash it up with some salt & lemon juice & chopped coriander (1/4 cup coriander) 
- pair with some hot rice & enjoy!! 

#bengalifood #bharta #indianfood 

Garlic bharta, rosun er bharta, Bengali food, Indian food, Indian regional recipes" Bengali Food Recipe, Bharta Recipe, Regional Recipes, Food Indian, Bengali Food, Mustard Oil, Garlic Mashed, Domestic Goddess, Tasty Food

Mahima Dhoot on Instagram: "Rosun are Bhorta / Garlic Bharta 🧄 This Bengali speciality is SO SOOO GOOD. Made from the simplest of ingredients, it is made in just 10-15 mins & tastes extremely comforting 😍 Recipe: - in a pan heat mustard oil then fry 4 chillies in it, then add 5-6 garlic cloves & 1 medium onion sliced & in that oil - once done mash it up with some salt & lemon juice & chopped coriander (1/4 cup coriander) - pair with some hot rice & enjoy!! #bengalifood #bharta…

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