Candied herbs

Candied mint leaves are a sparkling, sweet garnish that's perfect for decorating cakes, cookies, ice cream, cocktails and more!

Candied herbs will leave you feeling inspired! Add them to your holiday cocktail, cookies or cakes for a frosted snowy look!

While living in LA and missing Oregon winters I decided to candy some mint leaves to create a wintery tart that both tasted and looked of the season!

Get ready to turn your world of herbalism upside down! Discover what an electuary is and how its sweet taste is revolutionizing the way we take our herbs. From medicinal balls to healthy candies, we're setting you on an exciting journey to craft your own electuaries. #herbalism #healthycandy #electuaries

Jill Fade grows and transforms her edible flowers into an art form at her Devon home. Using sugar and egg white her flowers are becoming very popular with cake decorators throughout the UK. www.mea…

Candied Rose Petals

Horehound candies get their distinctive flavor and bitterness from their namesake herb, a bitter flowering plant in the mint family.

I’m not sure why it took me so long to make candied basil, but now that I’ve checked it off my bucket list there’s no stopping me. Learning how to make candied basil only sounds fancy. In reality, …

Candied Witches Butter | Tremella mesenterica | Tremella aurentia | Candied Edible Fungus | The Glass Pantry A Food Adventure | Melisa Smith

Last updated on December 7th, 2024 I was first introduced to Ginger Chews earlier this year by my husband. He did a sailing course, got sea sick and some kind soul presented him with a pack of Gingerbons to alleviate the nausea and save his life. He came home with a packet of these...Read More