Caramel macaron filling

This thick caramel macaron filling is easy to make and only uses 6 ingredients! It's rich, buttery, and the perfect consistency for piping!

Learn to make Salted Caramel Macarons with our easy recipe. Experience the delight of a flowing heart of homemade salted butter caramel, encased in a whipped white chocolate ganache flavored with salted caramel. This recipe employs the Italian meringue method to ensure a smooth, shiny macaron shell every time. Follow our expert tips for these irresistible gourmet treats.

These salted caramel macarons are for caramel lovers! Caramel flavor is packed into these French macarons with brown sugar macaron shells, salted caramel buttercream, and a dark and rich homemade salted caramel sauce.

Salted Caramel Macarons - classic french cookies with a salty caramel center!

This macaron recipe uses a silky smooth Dulcey ganache with addition of salted caramel to provide more layers of flavors! The Dulcey ganache recipe is rather easy to make and will enhance your French macarons.

This creamy caramel filling made with sweetened condensed milk is luxury with a melt-in-the-mouth velvet texture. This simple and easy recipe takes no more than 15 minutes to make and will have you using it as a cake filling, tart filling, pie filling, macaron, cookies, or cupcakes. Made with condensed milk and golden syrup this is absolute heaven.

I'm always searching for new macaron filling flavor ideas, so this list was super helpful! Between the chocolate fillings, buttercream, ganache, and jam fillings, there were more than enough flavors on this list to spark my creativity!

Green apple macaron shells filled with green apple white chocolate ganache and salted caramel.

Picture perfect French macarons filled with salted caramel buttercream and salted caramel sauce. Learn to make these macarons using the Italian meringue method.

Learn exactly how to make the most beautiful cookies with this step-by-step guide to French macarons!