Carrot recipes vegetarian

These healthy 5-ingredient carrot fritters are baked and not fried in oil. They make a brilliant vegetarian appetizer, side dish, or snack

Carrot ginger soup is one of our easy carrot recipes that combines the natural sweetness of carrots with fresh and zesty ginger into a creamy and comforting soup.You can make carrot soup in one pot with simple, wholesome ingredients. It’s a nourishing, invigorating recipe, excellent for cold fall, winter, and early spring days.

This 45-minute, one-pot easy carrot curry is low-budget, simple, flavorful, and combines carrots, chickpeas, and (optionally) tofu in a creamy coconut-based curry sauce for a cozy, comforting, satisfying meal!

"Korean Carrot Salad Ingredients: 4 large carrots, peeled and julienned 2 cloves garlic, minced 1 tablespoon fresh ginger, grated 2 tablespoons soy sauce...

These vegan, gluten-free carrot-lentil cakes with garlic-herb tahini sauce are something special. Packed with red lentils, carrots, and kale, they're bursting with savory flavors, and hearty texture

This post may contain affiliate links learn more These Cheesy Baked Vegetable Rolls are a delicious and healthy option for any meal. Easy to prepare and packed with flavor, ... Read more

Vegetable Biryani is an aromatic rice dish loaded with mixed vegetables and tons of flavor from warm spices like turmeric and garam masala.

Roasted carrots prepared with the most incredible garlic butter and sweet honey sauce. One of my favorite ways to make glazed carrots! #carrots #easter #vegetarian

Baked Carrot Casserole is delicious way to eat more vegetables!

This Carrot Ginger Coconut Soup is simple to make with only 11 ingredients, and full of amazing flavor! Carrots, onion, fresh ginger and garlic combine with a can of chickpeas for extra hearty protein. Blended with coconut milk until silky smooth, this healthy soup is one you'll want to make again and again!