Char sui pork

Sticky, tender Char Siu Pork Belly is surprisingly easy to make. Char Siu Pork is one of the most popular dishes in Chinese restaurants.

Aromatic, smoky, savoury & a little sweet, Cantonese classic dish Char Siu (Chinese BBQ pork) is one of the tastiest ways to roast pork.

A delicious, savory, homemade Char Siu (Chinese BBQ Pork) recipe that couldn't be easier! We love serving this thinly sliced over rice, noodles, in a sandwich, steamed in bao buns, the options are endless!

Serve this sweet, succulent pork thinly sliced over white rice or use it to fill steamed buns or make pork fried rice.

Recipe video above. Your favourite Chinese barbecue pork made at home! Slow cooked so it's juicy on the inside with the most incredible sticky glaze, this is finger licking' good! Chicken version here.

A treasured family recipe for iconic roasted Chinese BBQ pork! This Easy Homemade Char Siu recipe is one of my all-time favorite meals. This particular homemade version is the one my mom made all the time throughout my childhood – soak pork shoulder in a char siu marinade made with simple staples like soy sauce, brown sugar, & Chinese five spice. Roast the char siu pork the oven & finish under the broiler for a crave-worthy crisp & caramelized finish. This sweet-savory-spiced pork is super…

Char Siu, aka Chinese BBQ Pork! This delicious char siu is a favorite in Chinese cuisine. A Cantonese dish, the iconic char siu is marinated for hours and roasted until charred and packed with flavor.

Quick and tasty Asian night in.. Ingredients: 2 x pork fillets (1 is fine for feeding up to 2 people) 1 x bottle of Slap it On Char Siu Squeezable honey 1 x Bok Choy sliced in half 2 x tablespoons of light soy sauce 2 x Spring onions cut into scallions (optional garnish) Fried rice - Side dish (optional) 1.5 cups of rinsed white rice 2 x eggs beaten 1 x small white onion diced 3 x tablespoons of cooking oil 2 x garlic cloves minced 1 x tablespoon of ginger minced 1 x cup of mixed frozen…

Overhead photo of Char Siu (Chinese Barbecue Pork) on a cutting board.

Here's how to make Chinese style char siu pork chow mein using roasted barbecued pork shoulder. This recipe tastes so good and is easy too!

This Air Fried Char Siu takes half the time to cook than the oven baked method. Also, find out what makes the enticing shiny lacquered glaze. | RotiNrice.com #airfriedcharsiu #charsiu

Char Sui Pork, Chinese Barbecue Pork. Char sui pork is a delicious recipe, full of flavor. Sticky, sweet, slightly caramelized. Goes great with noodles, fried rice, or simply eaten on its own as an appetizer!

Chinese BBQ Pork (Char Siu) is a Cantonese-style roasted pork dish known for its sweet and savory glaze, tender texture, and beautifully caramelized exterior. Marinated in a rich blend of hoisin sauce, honey, soy sauce, and Chinese five-spice, this dish delivers bold, umami-packed flavors with every bite. Whether served over rice, in bao buns, or alongside stir-fried vegetables, Char Siu is a delicious and versatile addition to any meal. Char Siu, Chinese BBQ Pork, Cantonese roasted pork…

the BEST Char Siu, Chinese BBQ pork and I also will show you guys how to use them in 4 ways! Obviously, there are more ways to enjoy the BEST Char Siu and this is just a little bit of example. It will be delicious in between steamed buns (Char Siu Bao!)

There’s something so undeniably mouthwatering about the deep crimson, lacquered glaze of Char Siu —the sweet, savory, and smoky Cantonese-style barbecued pork …

Air Fryer Char Siu Pork is a really good recipe that you can easily make at home. It's like having Chinese BBQ pork without all the trouble. This recipe is yummy and way easier than you think. Make a fantastic Char Siu Pork in a snap! This is the perfect family meal.

Char Siu (Chinese BBQ Pork), Restaurant-Style - The Woks of Life