Chilli paste

What comes to your mind when you think of Thai cuisine? Probably, chillies! Chilli and chilli sauces are widely used in Thai food. While each dish consists of a unique mix of spices, chilies is what characterises most of Thai Cuisine. However, it would be wrong to think that chillies are only added for the

Chili Garlic Sauce is a popular dip sauce in Philippines and Southeast Asia, made by boiling a blend of red chili, garlic, cooking oil, sugar and salt, then adding vinegar as tastemaker and preservative. This homemade Chili Garlic sauce is with fresh ingredients without any chemical preservative and have the same flavour and taste of that spicy sauce served in south Asia, Philippines, Thai and Vietnamese restaurants.

Best Homemade Chilli Oil recipes - learn how to make chilli garlic oil and Sichuan style hot chilli oil with simple steps.

#chilli paste /sri lanka chilli paste by sapumal

Mauritian green chilli paste / Piment crazé. Mauritian chilli recipe. Chilli paste recipe. Homemade chilli recipe.

Homemade Chilli Paste Chinese Style (Chiu Chow) is a simple sauce to make. This hot chilli paste stays good for at least 2 months in the refrigerator.

Shop wholesale Hot Chilli Sambal from Auria's Malaysian Kitchen and more for your store on Faire. Stock up on unique brands and products, with free returns and low order minimums.

This homemade red chilli paste is a very handy basic to have in your fridge. It is a staple in South East Asian kitchens and is used in so many different ways: as a condiment, a marinade and an all purpose cooking ingredient.Updated May 2023

Make this homemade Asian red chili paste using just 2 ingredients in few minutes. It is economical, and lasts for about 15 days.