Columbian soup

A tasty take on Ajiaco, a Colombian style chicken and corn soup with a thick and creamy broth and tons of flavour!

This is our recipe for Colombian ajiaco - chicken and potato soup, considered by comfort food for many Colombians, especially in the capital city, Bogota.

Caldo de costilla, a popular pick-me-up, makes a simple and satisfying dinner that becomes blank canvas for leftovers, J. Kenji López-Alt writes.

Many of you gave your home remedy advice on my Saturday post about feeling a little under the weather. Any of you that are friends with me on Facebook saw the photo I posted of the Nourishing Colom…

Sopa de Lentejas or Colombian Style Lentil Soup is a standard in a lot of Colombian kitchens, the Colombian chorizo sausage gives the soup extra flavor. This is a very substantial soup that would make a meal-in-a-bowl served with white rice.

Ajiaco is a rich soup made out of a variety of potatoes, along with corn, chicken, and herbs. Measurements are approximated because the best Colombian chefs add in "just the right amount" from experience rather than a recipe. I've done my best to approximate for home use what they do for restaurant-sized preparation.

Sopa de Lentejas or Colombian Style Lentil Soup is a standard in a lot of Colombian kitchens, the Colombian chorizo sausage gives the soup extra flavor. This is a very substantial soup that would make a meal-in-a-bowl served with white rice.

This is our recipe for Colombian ajiaco - chicken and potato soup, considered by comfort food for many Colombians, especially in the capital city, Bogota.

Creamy chicken Soup, thickened with potatoes and corn, brimming with tender chicken, potatoes and vegetables. naturally gluten-free and dairy free. Adapted from a recipe in Cooking Light Global Kitchen

Colombian Beef Stew (Carne Guisada) - I could put that creamy avocado-cilantro sauce on ANYTHING!