Cream of mushroom

Ditch the can for this easy to make condensed soup recipe.

Homemade Condensed Cream of Mushroom Soup is a flavorful, wholesome ingredient substitute to store-bought canned condensed soup, ready in under 30 minutes!

This easy cream of mushroom soup is so rich, comforting and full of fresh mushrooms. You'll never want the canned version again!

This Homemade Condensed Cream of Mushroom Soup Recipe makes the best cream of mushroom soup from scratch. Use it for casseroles, sauces, and soups! It's so easy to make and so much better than from a can.

This Cream of Mushroom Soup is ultra creamy, perfectly seasoned, and full of fresh mushroom flavor. Easy to make with simple ingredients.

This delicious homemade cream of mushroom soup is loaded with wild mushrooms and comes together in no time.

Homemade Cream of Mushroom Soup in less than 20 minutes using real ingredients. This homemade recipe can also be made gluten-free and is naturally vegan.

Enjoy rich, velvety taste of Cream of Mushroom Soup that offers a luxurious blend of earthy mushrooms and smooth creaminess in every spoonful.

Cream of mushroom soup is a comforting concoction with the earthy richness of mushrooms, making it a beloved classic in the world of soups.

Ina Garten Mushroom Soup is made with fresh white mushrooms, Cremini mushrooms, onion, garlic, vegetable stock, crème fraiche, and butter. This easy Mushroom Soup recipe creates a rich and creamy soup that takes about 30 minutes to prepare and can serve up to 4 people.