Creamy tomato meatballs

These tomato basil meatballs are made with a combination of beef and pork and flavored with sun-dried tomatoes and basil.

The viral 'Marry Me' chicken gets a very special meatball makeover. Super juicy and stuffed with sundried tomatoes, parmesan, garlic and basil, they're simmered in a gorgeously creamy tomatoey sauce for a fab one pot weeknight meal, luxurious enough for special occasions and entertaining. Serve with fresh focaccia, baked rice or over pasta.

Outshine ordinary meatballs and go big with these extraordinary, giant meatballs baked in tomato sauce. These hearty and robust meatballs are larger than life and packed with incredible flavors. Smothered in a classic Italian tomato sauce, these meatballs can be served with or without your favorite pasta.

These tomato basil meatballs are made with a combination of beef and pork and flavored with sun-dried tomatoes and basil.

This creamy Italian meatball soup recipe comes together in one pot and is loaded with juicy meatballs and pasta in a creamy tomato broth!

Welcome to my kitchen! I am Alyssa Rivers, the foodie behind The Recipe Critic. Each recipe is tried & true, family-tested & approved.

Flavoursome silky creamy tomato soup with orzo pasta and herby garlic chicken meatballs makes this a complete meal in a bowl that the whole family will love.

This tomato-y risotto topped with oven-baked meatballs is inspired by a childhood favorite: Spaghetti-O's.

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