Crunchy taco shells

It's so easy to make your own hard taco shells! Here's how to make crispy taco shells at home with just a few simple ingredients.

Making homemade crunchy taco shells is possible without frying! All you need are corn tortillas and this easy method. Below I share with you how to make homemade crunchy taco shells to enjoy at home, after trying this recipe, you won't go back to store bought taco shells. I promise!

Shredded Beef Tacos with crunchy baked shells are a healthier & tastier alternative to the fried take-out kind! It's healthier, easier, and quicker to cook up a big batch of taco shells in the oven...less mess too! Click for the full detailed recipe and video! #beef #tacos #mexican #glutenfreerecipes #easyrecipe #mexicanfoodrecipes

Want to eat crunchy taco's but only have the soft tortillas? Learn How To Make Crunchy Hard Taco Shells in just minutes in your own home!

Crispy Baked Tostada Shells - golden brown and crunchy, this is the easiest, hands-off method to make homemade tostada shells without frying.

Learn how to make our crunchy homemade taco shell recipe. Easy and highly versatile, they pair well with any toppings for an elevated taco night.

Crunchy taco shells stuffed with seasoned shredded chicken, refried beans, salsa, and shredded cheese, then baked until warm and melty. The easiest taco night entrée ever!

Fill your Taco Bowls with Taco Salad for the ultimate taco bar. Restaurant-style crispy taco salad shells make the meal so festive and fun.

What did you do without these?

We like using the small street taco size tortillas, which are about 4-inches wide. You can use larger tortillas. Just know that you’ll have to use more cheese and a bigger pan. Sharp cheddar cheese gives a great flavor and crispy texture. Cheddar cheese is our favorite cheese to use. You can also use sliced cheddar cheese. Nutrition based on grilled chicken meat for taco filling.