Egg bake in ramekin

Individual breakfast casseroles with eggs, bread, veggies and cheese are made in ramekins and can be customized to suit everyone’s tastes!

Easy baked eggs en cocotte are a decadent way to start the day, Made in individual ramekins, these eggs can be customized in so many ways! #

Baked eggs are perfect for entertaining. Topped with parmesan and basil, each egg cooks in an individual ramekin for an elegant presentation.

One Dish Kitchen - Your Source when Cooking for One Cheesy Baked Eggs For One, two eggs mixed with cream or milk, cheese and seasonings baked in a ramekin and ready in 15 minutes. Light, easy to make,

Mornings are so not my thing. Especially after spending a whole week waking up very early to skip the longest line I have ever seen at Starbucks and hit all the Parks in Orlando bright

French baked eggs in the oven (shirred eggs/ oeuf en cocotte) combine eggs in a ramekin with cream and cheese for a hearty breakfast/brunch!

These delicious individual breakfast casseroles can be assembled ahead of time for a quick and easy breakfast. A loaf of French bread is cubed and placed in ramekins. Then breakfast sausage is cooked with spices and crumbled. Next the sausage is added to the ramekins with shredded cheese. Eggs and milk are whisked together and poured over the cheese. The ramekins are baked until the eggs are set. Or they can be refrigerated and baked the next day.

Custard and creamy, these shirred eggs are destined to be your brunchtime BFF! A baked egg recipe so easy, you'll want them every morning!

Rich with veggies and melted cheese, this comforting and colorful egg bake has become a holiday brunch classic in our home. For a tasty variation, try substituting asparagus for the broccoli and Swiss for the cheddar cheese. —Irene Steinmeyer, Denver, Colorado

Easy recipe for herbed baked eggs for breakfast. Individual ramekins are baked to perfection in the oven with butter, herbs, heavy cream & Parmesan cheese.