Fake bake diy

So, I’ve been working on this basement ice cream shop for a while now. And while I’ve used candy as a decoration in the past, I’d like some sort of baked good under glass for a table center. The trouble is, cupcakes don’t last. Or do they? I’m not entirely sure where I first hearRead more

Okay, so this obsession started a very long time ago when years ago I saw a gal who painted a fake cake and she hung up on her wall. It was the perfect amount of bizarre and interesting and convers…

Fake Bakes Ideas and Tutorials. Cakes, Pies, Cookies, Donuts, Coffee, Ice Cream and MORE

About a year ago John and I spent the better part of a week working on another of my crazy craft ideas... which we never quite got to work. (This happens pretty often, which is why I don't like posting works-in-progress!) I really loved the project, though, so I kept our failed prototypes and vowed to SOMEDAY find a solution. Silly as this may sound, one of our main hangups was finding or making the perfect faux candy sprinkles. The few options I found online were either too labor-intensive…

I've been making a lot of fake bakes lately - cookies, drinks, candies, caramel apples.... so when I came across this cute little snowflake printed dish at the thrift store I decided to give a fake cake a try. It was super easy to do, check it out: ******** Disclosure - This post may contain affiliate links. If a purchase is made through an affiliate link then (at no additional cost to you) I will receive a commission. You can read more about affiliate links here. The first thing that I did…

Hi there, craft buddy! Are you getting into the holiday spirit yet? I know it's not *technically* Thanksgiving, but I'm knee-deep in cute Christmas decor DIYs so they are here for you when you want

Shop our selection of ready to use cookie icings, glazes, petit four icing and cake drips in many colors and finishes.

Supplies to make a DIY Fall Fake Bake Cake included! Just a few supplies is all that you will need! Super easy and gorgeous to make.

Have you ever wished for a piece of cake that had no calories? Well, wish no more! Believe it or not, these slices of cake are actually made out of ordinary household sponges. They would make great gifts or party decorations. Or use them as treats for a make-believe tea party!

This week you will learn how to make this super thick, fudgy chocolate frosting with only two ingredients. Its great for fake bake shakes to coat the rim or drizzle a thick chocolate sauce onto your frappes. It holds sprinkles well and dries with a glossy finish. It can be used in so many ways in your fake desserts. You will learn how to make, store and use it. Pin and save it to your bookmarks so you can always come back and make a new batch!