Gujiya recipe

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some food is on a wooden plate with colorful powders

Gujiya is a crispy outside, soft inside tasty sweet like somas made by frying maida dough filled with khoya stuffing. Gujiya is a traditional Gujarati Cuisine popular all over India and commonly made during Holi & special occasions. Gujiya is a must try at home for the love of cooking.

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a wooden bowl filled with pastries on top of a table

Mawa Gujiya is a deep fried traditional Indian sweet of crisp flaky pastry stuffed with sweetened khoya or mawa, coconut and dry fruits. Made especially during Holi. I bet you just can't resist this golden crisp sweet beauties.

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