Gourmet cod recipes

These are my Top 10 Cod Recipes to inspire your next seafood dinner at home! If you're not familiar with cod fish, it's a tender and flaky, mild white fish that can be prepared in a variety of ways, from pan-searing and grilling to baking or frying. These are my favorite easy cod recipes that have minimal prep work, but deliver big flavor. Enjoy as part of a balanced meal with your favorite side dishes or a big salad. #wellseasonedstudio #cod #fish #codrecipes

White Fish Baked on Potato Rafts - Sheet Pan Recipe | The Kitchn

Chickpeas and cod is a match made in heaven - this is a must-try meal packed with big flavours and essential nutrients.

Miso Glazed Black Cod Recipe : Buttery soft black cod in a simple and tasty miso marinade that melts in your mouth taking your taste buds on a trip to heaven.

Looking for a tasty and healthy dinner idea? Baked Honey-Soy Glazed Cod is the answer. Check out the easy recipe!

Recipe for Black Cod Acqua Pazza with Tomato Confit, Kalamata & Capers: This simple yet elegant seafood dish is perfect for a special occasion. From Napa Home Chef.

After a fabulous meal at Michael Mina Restaurant at the Bellagio Las Vegas, I re-create the Black Cod with Truffled Dashi dish at home.

Welcome to a delightful recipe for Mediterranean Style Baked Cod, a perfect dish for seafood lovers and Mediterranean cuisine enthusiasts. This recipe combines the fresh flavors of cod with vibrant Mediterranean ingredients, making it a quick, healthy, and flavorful option for any meal. Whether you're preparing a weeknight dinner or a special weekend feast, this recipe will satisfy your taste buds and nourish your body.

This easy roasted black cod (butterfish) recipe is packed with umami flavors from the rich and delicious miso butter sauce! Perfect for date night!

Indulge in the luxurious flavors of Miso-Marinated Black Cod, a dish inspired by Nobu's famous recipe. This gourmet delight features black cod fillets marinated in a blend of sake, mirin, white miso paste, and sugar, creating a rich, savory glaze. The fish is broiled or seared to perfection, resulting in a delicate, buttery texture with a deep umami flavor. Perfect for a special dinner, this dish brings a touch of elegance and restaurant-quality taste to your home.