K food

Kimchi jiigae aka the Queen of all Korean stews is one of the most classic and common dishes in Korean cuisine. There are many variations to this dish – you can…

I had craving for some spicy noodles, so I made kimchi bibim-guksu! Yum, yum! : ) The recipe for bibim-guksu is here!

Korean fish cake soup (eomuk tang) served on skewers is ideal for cold weather. This easy recipe, with its dashi and radish broth, brings Korean street vendor flavors to your table. Don't forget the dipping sauce!

What is your favorite Korean food?

Seoul-based blog Dom and Hyo was established to tell the story of how an American man (Dom) came to Korea to teach English. Midway through, he met a wonderful Korean woman (Hyo) who “changed his life in many great ways.” It’s a fun read, with food-focused stories told through illustrations. In their latest dispatch, they…

If you've always wanted to try triangle kimbap, this guide is for you! There are many different varieties that you can try, and among those here I present you with two popular varieties. Do you want to know how? Then go ahead and find out!

Which Korean food do you like the most? 🇰🇷 Follow @pickpinterest for more ⚘️ #explore #explorepage #fyp #aesthetic #collagepost #pickpinterest #koreanfood

Jjimdak, Korean Soy Braised Chicken Recipe! Jjimdak is my absolute favorite braised chicken & so will you after tried! It's savory, meaty, sweet, spicy &...

Who doesn’t love a comforting Korean chicken soup? This freezer-friendly version is spiced up with Korean flavours and silky smooth tofu.

This kimchi jjigae or kimchi stew is easy to make and packed with kimchi, pork belly, tofu and savory comforting flavors to warm you up on a cold day.

Which Korean food do you like the most? 🇰🇷 Follow @pickpinterest for more ⚘️ #explore #explorepage #fyp #aesthetic #collagepost #pickpinterest #koreanfood

Jumeokbap Korean rice balls are the perfect snack. Rice balls filled with your protein of choice rolled into seaweed balls.

Korean Fried Chicken

Crispy, crunchy, sticky, and packed with bold flavors—Sweet & Spicy Korean Fried Chicken (Yangnyeom Chicken) is a dish that will leave you craving more! This popular Korean street food and ... Learn more

This Korean Fried Chicken recipe delivers extra crispy, golden-brown chicken coated in a sweet, spicy, and savory gochujang sauce. Double-fried to perfection, this dish balances crunch and bold flavors, making it a must-try for any fried chicken lover. Whether you're serving it as a snack, appetizer, or main course, this homemade KFC recipe is sure to impress.

About the Author: Eutonne runs one of our favourite halal instagram pages: @etfoodvoyage. She’s always creating the most mouth-watering dishes, finding the best desserts and rounding up secret halal gems around the city. You can visit her website here: https://www.etfoodvoyage.com/ Korean cuisine has always been loved globally and the K-Pop frenzy has only brought even more popularity to […]

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