Leek dip

Unleash the star of your next party with our Leek and Bacon Dip! This gluten-free dip will have your guests talking. Perfectly balanced flavors of crispy bacon and fresh leeks, mixed together in a dip. You won't believe how easy it is to make, even if you're new to the kitchen. Follow us for more recipes like this one!

It's like French onion dip, but with leeks.

Hot and cheesy, this caramelized leek dip is a quick and easy appetizer perfect for any occasion. Delicious with sliced baguettes or sourdough bread.

Charred Leek and Roasted Garlic Hummus. There is something very socially inviting about hummus. It is inspired by a culture that envelopes gathering and feasting. When I envision the Middle Eastern culture, I see a very inviting people that love to share food, music, dance, among rich conversation.

This roasted leek and garlic dip is creamy, delicious, full of flavour and delightful dip for your dinner or a snack.

Ingredients: 1 leek, white part sliced into rounds 250g feta 1/2 cup grated Parmesan juice of 1/2 a lemon 1 garlic clove, grated 1 tbsp olive oil + 2 tsp olive oil (separated) 1/4 tsp garlic powder Salt and pepper Method: Toss the leek rounds in 2 tsp olive oil, garlic powder, salt and

Most recipes for spinach artichoke dip require a particular step that has always put me off: thawing frozen spinach and squeezing it dry. The bits of wet, defrosted spinach tend to stick on everyth…

We skip the soup mix and re-create this party-pleasing dip with fresh spinach and leeks. We were looking for a fresh take on classic spinach dip, which is typically made with dehydrated soup mix. We found that sweating a portion of the leeks and reserving some raw leeks added savory onion flavor. We added the hot leek mixture straight to the food processor with the cream cheese (so there was no need to soften it) and pulsed with other ingredients until the leeks were finely chopped. To avoid…

A savory dip made from scratch with caramelized onions and leeks. Serve with crudités, chips or crackers. This recipe yields about 2 and ½ cups. Ingredients • 2 T olive oil • 1 large sweet yellow onion, peeled • 1 medium leek, white and light green part only • 2 cloves garlic, minced (2 tsp) […]

April is leek time here in Pennsylvania!!!! This is something that’s super popular in the backwoods of Pennsyltucky. I remember going with my friends and their parents to pick leeks up in th…